Fresh flowers and warm sunny days should only be accompanied by light refreshing beverages. Water and tea are my usual vices, but since stumbling upon a light organic lemonade (stevia based, instead of sugar) it’s been a nice occasional change. I’m not a fan of syrups or anything artificial, so for our first cookout/bonfire last weekend, I poured a pitcher of the light lemonade and placed fresh strawberries and mint in the attached infuser. After infusing for a few hours, it had a perfect slightly sweet refreshing taste. Slice up strawberries and mint for garnish and it makes a great party refresher.
Preheat oven to 350 degrees. Spray mini whoopie pie pans with non-stick cooking spray. Mix cake batter according to directions, and fill pie pans 1/2 full with batter. Bake 10 minutes, or until toothpick comes out clean. Let cool completely.