Sometimes I just get into total baking mode. Particularly, when I’m perusing Pinterest and come across a fun recipe. This one happened to look cute, smell yummy and be super simple. A great recipe when you need a dessert in a pinch! Granted I don’t actually try any of the non-vegan recipes I bake.. I promise they get good reviews! I can’t wait to try a festive red, white & blue version for the 4th of July!
Ingredients
- 18.25 oz Box of French Vanilla Cake Mix
- 1 t Baking Powder
- 2 Eggs
- 1/2 C Vegetable Oil
- 1/2 t Vanilla Extract
- 1 C Sprinkles
Preheat oven to 350Β°.Β Mix together cake mix and baking powder in a large mixing bowl. Set aside.
Mix together eggs, oil and vanilla in a small mixing bowl.
Pour egg mixture into cake mixture and mix well.
Add sprinkles and incorporate well.
Use cookie/ice cream scooper to scoop out dough and place on baking sheet.
Bake 10 minutes. Let cool for 5 minutes, cookies will be very soft when they come out!
Enjoy!
Love cake batter anything! Can’t wait to make these!
Bethany
aluckyfifth.com
Everyone loves these so much! I will be making my third batch tomorrow!
So easy to make! I’m allergic to wheat, gluten and dairy but I’ve made these for my first boss, her family, my mom, brother and his girlfriend. I will be making some for my second boss & and coworker. I’m sure they will love them.
Thanks for the recipe!!