I love baking, but I love baking for birthdays even more. I have always loved rose decorated cakes, and decided to try a neapolitan version that I saw on I Am Baker.
Visit I Am Baker for her talented techniques. (A first timer still ranks me amateur status.) I’m hoping to improve, since I plan on making this my Spring celebration staple.. (thinking yellow, pink & purple possibilities!)
The homemade layers consists of chocolate with chocolate buttercream icing, strawberry with strawberry buttercream icing, and vanilla with buttercream icing.